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Chocolate Nutella Raspberry Muffins - So rich and delicious and perfect for a special occasion, everyday breakfast or brunch.
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5 from 1 vote

Chocolate Muffins with Nutella and Raspberries

Perfect special occasion muffins
Prep Time20 minutes
Cook Time15 minutes
Total Time35 minutes
Course: Breakfast
Cuisine: American
Servings: 18 muffins
Calories:

Ingredients

For the Nutella Chocolate Chips

  • ½ C semi-sweet chocolate chips
  • 1 tablespoon salted butter
  • ½ C Nutella

For the Muffins

  • ½ C vegetable oil
  • ½ C milk
  • 2 eggs lightly beaten
  • 2 teaspoon vanilla extract
  • C greek yogurt or sour cream
  • 2 C flour
  • ½ C unsweetened cocoa powder
  • 1 ½ C sugar
  • 2 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 C Nutella chips
  • 1 pint raspberries roughly chopped

Instructions

For the Nutella Chocolate Chips

  • In a small microwavable bowl, combine chocolate chips and butter. Heat in 30 second intervals until melted, stirring in between. 
  • Once fully melted, add Nutella to chocolate. Spread mixture onto a parchment lined cookie sheet. Spread should be about ¼ inch thickness. Pop in the freezer.
  • Remove Nutella mixture from the freezer and give it a rough chop. Place the Nutella chips back in the freezer until ready to use.

For the Muffins

  • Preheat oven to 425°F.
  • In a large bowl, combine oil, milk, eggs, vanilla extract and yogurt. Stir well, until fully combined. 
  • In a medium bowl, combine flour, cocoa powder, sugar, baking powder, baking soda and salt. 
  • Add dry ingredients to wet and fold batter gently until no more streaks of flour remain. 
  • Add chopped Nutella chips and chopped raspberries and gently fold into batter. 
  • Either use muffin liners, or spray muffin pan with non-stick cooking spray. Fill each muffin about ⅔ full. 
  • Bake at 425°F for 5 minutes, then lower the temperature to 375°F. Continue baking for 9-12 minutes until they bounce back when touched.

Notes

These chocolate muffins can be stored in an airtight container for up to 5 days at room temperature. ENJOY!

Nutrition

Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg